Retsina Chilled Red Pine

 

Retsina chilled red pine

Label: Retsina rose chilled red pine

Origin: Northern Greece

Region: Slopes of Kamara- Oraiokastro Thessaloniki

Variety: Xinomavro-White Muscat (90-10% blend)

Appellation: Traditional appellation

History of the label: Retsina is a traditional Greek wine that has been enjoyed for at least 3,000 years. Even today, it represents the classic, ubiquitous style of Greek wine. It can be found on the wine list of every Greek tavern and even the most sophisticated, upper-class restaurants. The arch on the label (Kamara in Greek) is inspired by the Arch of Triumph, the most famous meeting point in Thessaloniki, where people gather, much like wine brings people together.

Tasting notes:

An amazing ruby color. The nose is dominated by aromas of red fruits, acacia, and rose, with a spicy hint of pine that adds freshness and intensity. Cool, delicate, and slightly salty on the palate, with a long aftertaste.

Vineyard notes:

 

Winemaking report:

After pre-fermentation cold extraction, spontaneous fermentation takes place in stainless steel temperature-controlled tanks. A small amount of pine resin is added during fermentation. Stirred on fine lees. No oenological substances added, no fining, no filtration, no protein stabilization. We do only tartrate stabilization and add 30ppm sulphites during its bottling.

Aging potential:

Aging potential up to 2 years.

Food pairing:

An easy-drinking wine that pairs wonderfully with Mediterranean dishes, seafood and fish, lamb, as well as any traditional Greek meze.